Recipe: Salmon Patties
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A Gluten-free, Dairy-free Whole Food RecipeThese salmon patties are a snap to make. In only 15 minutes you can have a quick and delicious weekday meal. Substitute 1/2 tsp. of dried dill if you don't have fresh. Try them with tartar sauce. Serve with a side of steamed vegetables.Ingredients 2 TBS olive oil 7.5oz can of salmon, wild caught 10 gluten-free rice crackers, crushed 1 egg 1/3 cup onion, diced 1/3 cup fresh dill, loosely packed, chopped 1/2 lemon, juiced Sea salt and … [Read more...]
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